Position: Culinary Program

Culinary Program – Fergus Falls, Minnesota

Start Date(s): January – November 2016
Hours: 32-40 hours per week
Training Duration: 12 months
Compensation: $10.00 per hour
Housing: shared housing available
Number of Position Offered: 4 

Host Company Description:

This is a well-known American restaurant group, brining affordable menu to every neighborhood in America. With over 30 years in existence, the restaurant group has expanded operations in 13 countries of the world. The focus of the program will be on back of the house management, and hands-on culinary training.

Applicant Qualifications:

- To apply for the Internship program, applicants must  be restaurant or culinary management undergraduate/graduate students OR a be recent graduates who begin program within 12 months of the graduation date
- To apply for the Trainee program, applicants must hold restaurant or culinary management degrees and have least 1 year of professional work experience related to the degree, OR be career professionals of 5 or more years of professional experience in this field 
- Applicants must have prior kitchen work experience
- Good English is required 

How to Apply:

1. Submit a professional resume with a professional photograph
2. Indicate availability dates (start and end dates)
3. Indicate this offer number and title   

Nguồn: VIHATICO HCM

Liên hệ tư vấn miễn phí:
Văn phòng: VIHATICO - Chi nhánh HCM

Address: Lầu 5, 454 Nguyễn Thị Minh Khai, Phường 5, Quận 3, Tp Hồ Chí Minh
Tel: 08 6293 3496 - 08 6293 3497
Hotline: 0966 038 407